Mojo Baked Pork Tenderloin
Mojo Baked Pork Tenderloin
Juicy, flavorful and absolutely easy this Mojo Baked Pork Tenderloin is a delicious weeknight dinner with minimal ingredients that everyone will love.
#Mojo #Baked #Pork #Tenderloin
Course: Main Course
Cuisine: American
Prep Time: 5 minutes
Cook Time: 45 minutes
Marinating Time:: 6 hours
Total Time: 6 hours 50 minutes
Servings: 6
Calories: 321kcal
Author: Tornadough Alli
Ingredients
- 1 2.5 lb pork tenderloins
- Mariande:
- 1/4 cup olive oil
- 1/3 cup orange juice
- 1/4 cup lime juice
- 1/2 cup cilantro chopped
- 4 clove garlic minced
- 1 tsp oregano
- 1 tsp cumin
- 1/2 tsp salt
- 1/2 tsp pepper
Instructions
- In bowl add your marinade ingredients and whisk together until combined.
- Place your pork tenderloins into a gallon ziptop bag and pour marinade over the top and seal the bag.
- Let marinate in refrigerator 4-6 hours.
- Preheat oven to 350 degrees F.
- Add your tenderloins and marinade into an oven safe skillet, we used cast iron.
- Place in oven and bake for about 45 minutes or until internal temperature reaches 145 degrees F. Baste with marinade every 10 minutes or so.
- Remove from oven and let rest about 5 minutes before cutting.
Original Recipes From tornadoughalli.com
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