Pineapple Dole Whip
Pineapple Dole Whip
Total Time: 10 Minutes, Servings: 4 Servings
Ingredients :
- 350g frozen pineapple chunks (about 2 overflowing cups)
- 1 cup vanilla ice cream
- ½ cup pineapple juice (or orange juice)
Instructions :
- Place all ingredients in a high powered blender or food processor. Start on low then turn up to high. Process until smooth.
- Scoop into bowls. Or be extra fancy and spoon into a piping bag fitted with a star tip. Pipe swirls into bowls.
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