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#Cheesy #Grilled #Chicken & #Peppers


Cheesy Grilled Chicken & Peppers
Cheesy Grilled Chicken & Peppers
Cheesy Grilled Chicken & Peppers
#Cheesy #Grilled #Chicken & #Peppers

Ingredients

  • 2 to 3 lbs of Boneless Skinless Chicken Thighs, trimmed and flattened.
  • 1 Can of Pineapple Slices, you will use the Pineapple and the juice.
  • 4 Green Onions, Sliced, use both the white and green parts
  • 3 Bell Peppers, Orange, Red, Yellow
  • 1 Cup of Prepared Teryaki Sace, I use the Lawry’s brand
  • Olive Oil
  • Seasoned Salt, I use a smoked chili pepper salt, you can use plain salt and pepper as well.
  • 1/2 lb of Gouda Cheese, or any cheese of your choice, I like the smokiness of the Gouda.

Steps

  1. Trim and flatten your chicken thighs, I then like to put them on a baking pan and rub olive oil into each thigh and season well with the salt and pepper of your choice.
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